Description
Costa Coffee: 50 Years in the Making
For half a century, we’ve been perfecting the art of coffee. From bold new methods to a relentless commitment to quality, Costa Coffee has grown into the Nation’s Favourite* coffee shop—one unforgettable cup at a time.
It all started in London, 1971. Brothers Sergio and Bruno Costa set up a tiny roastery on Newport Street, determined to make great coffee part of everyday life. After blind-testing 112 blends, they struck gold: Mocha Italia—our signature blend that still defines Costa Coffee today.
Because great coffee isn’t just brewed. It’s crafted, tested, and perfected—over 50 years and counting.

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